Papiso ea CLO₂ le li-disinfectants tse ling tse sebelisoang hangata
Tshebetso | Chlorine dioxide | Tokisetso ea Chlorine | Quaternary Ammonium Letsoai | Peroxyacetic acid |
Matla a Likokoana-hloko | bolaea likokoana-hloko tsohle ho kenyeletsoa spore ea baktheria | e ka bolaea ho ata hohle ha libaktheria, 'me e ka bolaea spore ha e le ngata haholo | e ka bolaea boholo ba mefuta ea limela ea baktheria, e sa sebetseng ho spore le bacteriophage | e ka bolaea likokoana-hloko tsohle ho kenyeletsa le spore |
Tšebeliso e tloaelehileng ea Concentration | 0.5-200ppm | 250-1500ppm | 1000-5000ppm | 2000-20000ppm |
Chefo | e senang chefo | chefo e itekanetseng | chefo e tlase | chefo e tlase |
PH Tšusumetso | nyane | e kholo, e sa sebetse haeba> 8.5 | nyane | e kgolo |
Tšusumetso ea Letlalo | no | ho joalo | no | ho joalo |
Masala | no | ho joalo | ho joalo | ho joalo |
Litšenyehelo | tlase hanyane | tlase | theko e boima | hodimo hanyane |
Khanyetso ea Lithethefatsi | no | ho joalo | ho joalo | no |
Tšusumetso ka Mocheso | ka tlase ho 50 ℃ | ka tlase ho 50 ℃ | nyane | e kgolo |
Phello ea Lintho tse tharo tsa Pathogenic | no | ho joalo | no | ho joalo |
Tšitiso ea Likokoana-hloko | nyane | e kgolo | nyane | e kgolo |
Monko o monate | clo₂ monko o monyane | monko o matla oa chlorine | no | monko o matla wa acetic acid |
Botsitso | tsitsitseng | e sa tsitsang, e rarollang habonolo | tsitsitseng | e sa tsitsang, e tukang le ho cha |